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Sunday
17 September: Pecorino cheese was prepared
in front of our eyes by Giovanni Cannas.
1•2 While waiting for the caglio
to do its job, Giovanni answered curious onlookers questions•3•4•5•6•7•8
 Giovanni
Cannas,
Fattoria Il Lischeto, Loc. San Giusto, 56048 Volterra (PI)
Telephone and Fax 0588 30403, e-mail: fattorialischeto@libero.it
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